Fresh, delicious food made easy for you is what the Co-op’s deli is all about. We bring you a unique alternative to fast food that’s made with “a little love in it” and with the promise of an unparalleled commitment to quality.
Putting a Little Love In It, For You!
New Pi’s exceptional deli has something for everyone who’s a fan of great food. Our deli features a wide variety of items like “Ready to Heat” entrees, unique side dishes, freshly made sandwiches, crisp and delicious salads, handmade soups, a huge array of spreads, and an assortment of gourmet olives. We’ve got a friendly and talented staff ready to bring a world of new ideas to your table, including ethnic, regional, modern, and classic comfort food dishes. Our “made with love” creations feature a wide selection of vegan, vegetarian, low-fat, onion and garlic-free, allergy, gluten and wheat-free items. Gourmet hot & cold sandwiches reflect the best in regional cuisine, plus they’re made fresh each day.
Our menu is frequently updated to both highlight the best of the season and to introduce inventive new items into our repertoire. We know quality is important to you, and our goal is to use the best ingredients we can find, featuring local and organic ingredients whenever possible. All of the products we offer are free of additives, preservatives, and artificial colorants. Our deli meats are antibiotic and hormone-free, and we use local, organic, free-range eggs from Farmers’ Hen House located in Kalona. We’re proud to top our award-winning sandwiches with Shullsburg Creamery cheeses from Wisconsin and spicy Boetje’s mustard from Rock Island, Illinois.